The federal government spent more than $7 billion on the WIC program during fiscal 2024, according to the U.S. Department of Agriculture.
January 01, 2024
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temporal
Federal expenditure on WIC for fiscal year 2024
The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) accepts consumer complaints about food products, and such complaints can prompt FSIS investigations or regulatory actions.
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procedural
FSIS is the USDA agency responsible for inspecting and regulating meat and poultry products; consumer complaints are a pathway for identifying potential food safety issues.
USDA-inspected meat and poultry products bear an establishment number that is printed inside the USDA mark of inspection or elsewhere on the product packaging to identify the processing establishment.
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labeling
Establishment numbers on packaging are used to identify the specific processing facility responsible for a product.